Lunch Menu
Served until 2pm
Starters / Light Lunch
Homemade French Onion Soup
Served with a freshly made Cheese Straw
£5.95
Breaded Camembert Rounds
Served with Cranberry Sauce
£6.50
Vegan Garlic Mushroom Dippers
Served with Vegan Aioli
£6.50
Mango & Chilli Jam Prawns
Served with fresh Salad & Sweet Chilli Sauce.
£6.95
Festive Sliders
Pigs in Blankets, Beef in Horseradish and Turkey & Cranberry
£6.95
Mains
Festive Stuffed Yorkshire Pudding
Pigs in Blankets, Asparagus & Gratin Potatoes, with Onion Gravy
£9.75
Butchers Faggots
Cooked in Onion Gravy served with all Butter mashed Potatoes & garden Peas.
£9.25
Honey Roasted Gammon
Served with 2 fried Eggs & Chips.
£8.75
Beer battered Fish
Served with Chips and a choice of Peas and Tartare sauce.
£9.50
Tomato & Garlic Gnocchi (Ve) (GF)
Served with Dressed Salad
£8.95
Pigs in Blankets Mac & Cheese
Served with Garlic Bread & Salad
Somerset Cheese Board
Served with Toasted Ciabatta
£9.25
For one Person £8.95
For two people £14.95
BURGERS & GRILL
The Washford Inn burger
Topped with cheese, bacon and onion rings and Salad served in a toasted brioche bun with chips, .
£9.25
Festive Beef Burger with Bacon, Brie and Cranberry
Served with Salad in a toasted brioche bun with chips.
£9.50
Nut roast Burger with cranberry
Served with Salad in a toasted brioche bun with chips
Somerset Pork and Apple Burger with Stuffing and Apple sauce
Served with Salad in a toasted brioche bun with chips
Nut roast Burger with cranberry
Served with Salda in a toasted brioche bun with chips
£8.95
£11.50
£8.95
Naked Burger option available (GF)
8oz Rump Steak
Served with Portobello Mushroom, Roasted Tomato, Peas and Chips, Topped with a Red Wine Sauce (GF)
£13.95
SIDE DISHES
Garlic Bread
£1.50
Onion Rings
£2.00
Bowl of Chips
£2.50
Coleslaw
£1.75
Mixed Chefs Salad
£2.50
Side Order of Vegetables
£2.75
Pre-made sandwiches will be available with hot soup (£5.75) on days when the restaurant is closed for lunch, as well as Coffee and a cake (£6)
Mango & Chilli Jam Prawns
